Description
This bun-sized fillet is made out of 100% plants with a tender, flaky white fish texture encased in a light, crispy breading. Made from a six-legume protein blend to create the unmistakable flaky texture of fish, Good Catch Plant-Based Fish Fillets are also non-GMO, kosher, vegan, mercury-free and shellfish-free — This is seafood, evolved.








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