Description
Product Overview
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A classic South Indian sour‑and‑spicy curry mix, crafted from lentils, vegetables, and a signature blend of spices. Ideal accompaniment for idli, dosa, vada, and white rice
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Designed as a ready‑to‑cook savory dry mix, it conveniently prepares up to 1.2 liters (~1200 mL) of sambhar
Ingredients & Quality
Contains lentils and dried vegetables along with tamarind, dried onion, salt, sugar, coriander seeds, red chili powder, mustard seeds, curry leaves, and traditional spices. Also promotes no MSG, no preservatives, and no artificial colors or flavors—it’s 100% vegetarian
Features
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Quick and nutritious: simple preparation with “just-add-water” cooking format (often with fresh veggies)
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Vegetarian, natural, ready-to-serve curry in minutes.
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Packaged in a 3.5‑oz (~100 g) pouch, ideal for single serving or small households.
















